Enjoy this super quick brunch or lunch meal that you can pair with some side salads
Ingredients (makes 12 regular muffin sized)
- 12 large Organic eggs
- 1/2 white onion
- 1/2 cup grated cheese of choice
- 1 small zucchini
- 1/2 cup organic milk
- olive oil, salt and pepper
Directions
- Dice white onion and zucchini.
- Mix milk and eggs in a bowl and whisk.
- Add onion and zucchini.
- Add olive oil, salt and pepper to taste.
- Mix all ingredients and pour into muffin tray.
- Sprinkle grated cheese
- Bake at 350f for 25 minutes or until golden